Saturday, 21 December 2013

Fullards Farm Pop Up Shop

1 December
With a variety of meat to add to our usual Christmas puddings, jams, chutneys and liqueurs we decided to have a pop-up farm shop for the first time this year.



Leonard stole the show in his Christmas get-up (and is pleased that he is not on the blackboard).



Lovely sunny weather, some mulled wine and spiced apple juice made for a great afternoon, here's hoping our customers enjoy their pork, lamb, preserves and tipples!






Tupping Time

2 November
A lovely big Kerry Hill ram arrived today to serve the girls and hopefully see a healthy flock of black and white lambs arrive in early April.