Lambing 2014 all done and dusted with lambs doing well in the sunny weather that we have been enjoying.
Fullards Farm
Saturday, 19 April 2014
Sunday, 30 March 2014
Lambs 2014
30 March 2014
A day of lovely warm sun has kick started lambing and, after thinking about it all day, Kourtney produced a fine Kerry Hill boy followed by a girl just this side of midnight. Spring has sprung.
A day of lovely warm sun has kick started lambing and, after thinking about it all day, Kourtney produced a fine Kerry Hill boy followed by a girl just this side of midnight. Spring has sprung.
Thursday, 13 February 2014
Pop Up Restuarant
1st February
An enjoyable and successful evening had by all at the first Fullards Farm Pop Up Supper. Pop up fill on English Afternoon Tea to follow in the summer (assuming we get one!)
An enjoyable and successful evening had by all at the first Fullards Farm Pop Up Supper. Pop up fill on English Afternoon Tea to follow in the summer (assuming we get one!)
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Wednesday, 1 January 2014
Post Christmas Activities
28 December 2013
The tradition of finding some outdoor activities to work off the Christmas lunch continued this year with some heavy duty fence post erecting around the orchard to enable the electric fence to hold its tension a bit better and keep the sheep out. The posts were put in using the Roman technique which involves digging holes, securing the posts at the bottom of the hole with some large rocks, the same at the top and with compacted earth between the two layers and around the surface. It is better for the posts themselves (no bashing the top with post whammers nor encasing them in concrete which eventually induces rot) - and it kept everyone busy in the fresh air on a lovely winter's day.
Saturday, 21 December 2013
Fullards Farm Pop Up Shop
1 December
With a variety of meat to add to our usual Christmas puddings, jams, chutneys and liqueurs we decided to have a pop-up farm shop for the first time this year.
Leonard stole the show in his Christmas get-up (and is pleased that he is not on the blackboard).
Lovely sunny weather, some mulled wine and spiced apple juice made for a great afternoon, here's hoping our customers enjoy their pork, lamb, preserves and tipples!
With a variety of meat to add to our usual Christmas puddings, jams, chutneys and liqueurs we decided to have a pop-up farm shop for the first time this year.
Leonard stole the show in his Christmas get-up (and is pleased that he is not on the blackboard).
Lovely sunny weather, some mulled wine and spiced apple juice made for a great afternoon, here's hoping our customers enjoy their pork, lamb, preserves and tipples!
Tupping Time
2 November
A lovely big Kerry Hill ram arrived today to serve the girls and hopefully see a healthy flock of black and white lambs arrive in early April.
A lovely big Kerry Hill ram arrived today to serve the girls and hopefully see a healthy flock of black and white lambs arrive in early April.
Sunday, 13 October 2013
Christmas Chutney
13 October 2013
The arrival of wind and rain overnight means autumn really is here and with that Neil has started the first batch of Christmas chutney. The Christmas produce list has now been finalised, web site updated and pudding bowls counted ... the countdown has begun! Christmas pudding production starts tomorrow so that we will have plenty of stock for the upcoming Advent Fayre at Woodhurst church on the 23rd November and also for our pop up shop on the 1st December where our pork and lamb will be on sale along with Fullards Farm jams, chutneys and puddings.
The arrival of wind and rain overnight means autumn really is here and with that Neil has started the first batch of Christmas chutney. The Christmas produce list has now been finalised, web site updated and pudding bowls counted ... the countdown has begun! Christmas pudding production starts tomorrow so that we will have plenty of stock for the upcoming Advent Fayre at Woodhurst church on the 23rd November and also for our pop up shop on the 1st December where our pork and lamb will be on sale along with Fullards Farm jams, chutneys and puddings.
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